Stovies
Ingredients:
* Corned Beef
* Potatoes
* Ketchup
* butter
* Salt to season
* Potatoes
* Ketchup
* butter
* Salt to season
1. Boil potatoes in a pan of hot water. Whilst they are boiling cut a tin of corned beef into small squares
2. When the potatoes have boiled and are very soft, mash them with some butter and add salt to taste.
3. Mash in the corned beef and serve with ketchup
2. When the potatoes have boiled and are very soft, mash them with some butter and add salt to taste.
3. Mash in the corned beef and serve with ketchup
Extra Tips:
* Serve quickly as goes cold fast (as the corned beef is cold)
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