Sam and Terri's Butternut Squash Tart

Sam and Terri's butternut squash tart

If you like butternut squash you will LOVE this. Terri and I are SO proud of our creation

Ingredients:

* Half a butternut squash

* Filo pastry

* Red onions

* Tinned tomatoes

* Feta cheese

* Caramelized onion chutney

* Garlic
* Herbs to season

1. On a low heat, melt half the chocolate, sugar, vanilla extract and butter in a pan. leave to cool
2. Whilst the chocolate mix is cooling. mix the flour and egg yolks together

3. Whip the egg whites in a separate bowl

4. The chocolate should be cool now. so add it to the mixture to the bowl with the four. add the rest of the chocolate pieces and nuts too if desired

5. Gently fold in the egg whites to the mixture

6. Put the mixture into a cake tin which has been lined with baking paper

7. Cook for about 30 minutes at 180 degrees

Extra Tips:

* If this doesn't need to be a vegetarian dish, add chicken or bacon.... Or both, to make it more filling. 

* Serve with a nice side salad to keep this dish healthy