Garlicky Veg Chutney
Ingredients:
* 1 bulb garlic
* 3 courgettes
* 6 tomatoes
* 6 peppers
* 1 tbsp tomatoe purée
* 3 courgettes
* 6 tomatoes
* 6 peppers
* 1 tbsp tomatoe purée
* 3 onions
* 1 chilli
* salt and pepper
* 3 stems Rosemary
* 330ml red wine vinegar
Method:
1. Roughly cut everything
2. Add everything and add to a large pan on a low heat
3. Cook stirring occasionally for around an hour and a half or as long as necessary until syrupy
4. Add to hot jars and seal immediately
2. Add everything and add to a large pan on a low heat
3. Cook stirring occasionally for around an hour and a half or as long as necessary until syrupy
4. Add to hot jars and seal immediately
Extra Tips:
* add any veg you like really. Cut everything different ways (cubes/strips etc) to make it look pretty
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