Toad in the hole

Toad in The Hole

Ingredients:

* 4 heaped tablespoons flour
*  pinch salt
* 2 eggs
* 1/2 cup milk
* 8 sausages 

Method:

1. Preheat the oven to 200 degrees Put the sausages with a little oil in an oven proof, deep dish and cook in the oven until cooked through. 
2. Meanwhile, make the batter. Add the flour and salt to a bowl and make a well in the middle. Break two eggs into the well and use a whisk to mix well. Add the milk, a little at s time, until a thick batter is made. 
3. When the sausages are cooked, pour the batter mix over the sausages in the dish and return to the oven. 
4. Cook for 25-30 minutes or until the batter has risen and turned golden at 200 degrees

Extra Tips:

* Serve with gravy and vegetables of choice.