Terri's Beef Casserole
Ingredients:
* 2 small beef casserole steaks
* 1/2 onion
* 1/2 onion
* 2 leeks
* 2 carrots
* 2 celery sticks
* 5 mushrooms
* handful of frozen peas
* handful of frozen sweetcorn
* tin of kidney beans in water
* tin of butter beans in water
* chicken stock
* beef oxo cube
* smoked paprika
* salt and pepper
* water
* spoon of gravy granules
* oregano
* 2 carrots
* 2 celery sticks
* 5 mushrooms
* handful of frozen peas
* handful of frozen sweetcorn
* tin of kidney beans in water
* tin of butter beans in water
* chicken stock
* beef oxo cube
* smoked paprika
* salt and pepper
* water
* spoon of gravy granules
* oregano
1. Put the beef in a big pot on a low heat
2. Cut up all the vegetables and add to the pot as you go
3. Let it cook for a few minutes before adding the oxo cube and spices
4. Add the chicken stock followed by the water
5. Add the gravy granules
6. Add the drained beans
7. Bring to the boil and then immediately turn to a low heat to simmer for at least 2 hours.
2. Cut up all the vegetables and add to the pot as you go
3. Let it cook for a few minutes before adding the oxo cube and spices
4. Add the chicken stock followed by the water
5. Add the gravy granules
6. Add the drained beans
7. Bring to the boil and then immediately turn to a low heat to simmer for at least 2 hours.
Extra Tips:
* Don't have all the ingredients? Don't worry, just use whatever veg you have and want to use up.
* Even easier... why not buy a bag of mixed frozen veg?
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